Grass Fed ~ Pasture Raised ~ GMO Free Meat 2023 Entrepreneur of The Year Award, BBI
Ferron Family Farms
A Family Tradition
At Ferron Family Farms, our purpose is clear: We provide healthy, locally sourced, and culturally diverse meat options, empowering you to enjoy delicious meals with confidence and pride.
As a family-owned farm, we are deeply committed to ethical farming, sustainability, and the highest standards of quality. We raise our animals naturally, ensuring that every product we offer is fresh, wholesome, and rooted in tradition. Our culturally inspired selections, including authentic goat meat, reflect the rich diversity of the communities we serve, honoring heritage while promoting food sovereignty.
Being first-generation farmers, we take immense pride in feeding families like yours. Your support means everything as we continue to grow, providing local, nutrient-rich food while building a more sustainable future.
Thank you for choosing Ferron Family Farms—where quality, culture, and community come together on every plate.
Raising and Growing Health
Our animals thrive naturally on 137 acres of lush pasture. We raise grass-fed cattle, goats, sheep, pigs, and chickens with care, using ethical farming practices—no hormones, unnecessary antibiotics, or animal by-products.
Our commitment to quality and sustainability ensures stress-free, humane conditions for our livestock. All of our products are processed at a provincially licensed abattoir, ensuring the highest standards of quality and safety.
Join us in enjoying the finest pasture-raised meats, grown with respect for the animals and the land.
Delivery or Pick-Up
We regularly add new pick-up sites and delivery times. Check to find a spot near you! If you have questions about delivery or pick-up options, drop us a line!
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